寿司酒場　赤富士

Red Fuji Assortment

2178 jpy(税込)

Straw-grilled bonito

638 yen(税込)

Tuna mountain top

638 yen(税込)

Refreshing stew of chicken wings and boiled eggs

¥ 198(税込)

1 chicken wing and 1 boiled egg

Grilled Shiitake Mushroom with Mayonnaise (2 pieces)

¥ 198(税込)

Grilled beef tongue

858 yen(税込)

Oven-baked Camembert with Honey

858 yen(税込)

Assortment of seven kinds of oden

968 yen(税込)

red fuji

1430 yen(税込)

Salmon and salmon roe oyakodon

¥ 1320(税込)

Three-color rice bowl

1298 jpy(税込)

Seafood Yukhoe Rice Bowl

1078 jpy(税込)

Firefly squid gunkan (nigiri)

165 yen(税込)

Horse mackerel [nigiri]

¥ 198(税込)

Hiragai (sea scallop)

¥ 198(税込)

Firefly squid with vinegar and miso

528 yen(税込)

Grilled firefly squid skewers

528 yen(税込)

Horse mackerel [sashimi]

638 yen(税込)

Hiragai (sliced shellfish)

748 yen(税込)

Grilled scallops with butter and soy sauce

¥ 770(税込)

8 pieces of chef's choice nigiri

1738 jpy(税込)

Sea bream [nigiri sushi]

¥ 198(税込)

Salmon [nigiri]

218 yen(税込)

Yellowtail [nigiri]

218 yen(税込)

Whelk [nigiri]

¥ 198(税込)

Yanagi Octopus [Sushi]

¥ 198(税込)

Squid Tentacles [Nigiri]

¥ 198(税込)

Scallops [nigiri]

218 yen(税込)

Sweet shrimp [nigiri]

275 yen(税込)

Amberjack [nigiri]

218 yen(税込)

Hirame (sushi)

218 yen(税込)

Squid [nigiri]

¥ 198(税込)

Squid and sea urchin [nigiri]

275 yen(税込)

Salmon roe (nigiri)

437 yen(税込)

Marinated red tuna [nigiri]

218 yen(税込)

Raw sea urchin [nigiri]

¥ 660(税込)

Fresh fatty tuna [nigiri]

715 yen(税込)

*Orders can be made from 1 piece

Marinated red tuna [nigiri]

218 yen(税込)

*Orders can be made from 1 piece

Fresh medium fatty tuna [nigiri]

528 yen(税込)

*Orders can be made from 1 piece

Tekkamaki / Negitoro Maki / Fatty Tuna Maki

858 yen(税込)

*The photo shows tuna rolls.

Willow Octopus [Sashimi]

792 yen(税込)

Sea bream [Sashimi]

748 yen(税込)

Yellowtail [Sashimi]

858 yen(税込)

Salmon [Sashimi]

858 yen(税込)

Scallops [Sashimi]

858 yen(税込)

Amberjack [Sashimi]

858 yen(税込)

Raw sea urchin appetizer

¥ 1320(税込)

Red Fuji Assortment

2178 jpy(税込)

[Kyoto] Refreshing stew of chicken wings and boiled eggs

¥ 198(税込)

This is a traditional Kyoto home-cooked dish called "Obanzai," which includes one chicken wing and one boiled egg for one person.

Isobe fried fish sausage

308 yen(税込)

Fried potato

418 yen(税込)

Deep-fried cartilage

418 yen(税込)

[Uwajima, Ehime] Jakoten

418 yen(税込)

Three-colored wheat gluten with miso sauce

528 yen(税込)

Ebimayo

528 yen(税込)

2 golden grilled chicken wings

528 yen(税込)

[Osaka] Fried Takoyaki

528 yen(税込)

Broiled fried egychi

528 yen(税込)

Squid Tempura / Crispy Spring Rolls

528 yen(税込)

*The photo shows squid tempura.

deep-fried tofu

528 yen(税込)

Homemade rolled omelet

495 yen(税込)

Chicken Namba

638 yen(税込)

Today's salt-grilled fish collar

638 yen(税込)

Deep-fried octopus

638 yen(税込)

Baked Potatoes and Cheese

638 yen(税込)

Deep-fried young chicken

638 yen(税込)

Assortment of 3 kinds of yakitori

¥ 660(税込)

Corn Mayo Pizza/Margherita

858 yen(税込)

*The photo shows corn mayo pizza

Charbroiled Chicken Skirt Steak

858 yen(税込)

Thick-fleshed fatty atka mackerel dried overnight

1298 jpy(税込)

Snack Cheese Sticks

418 yen(税込)

acorns

385 yen(税込)

Appetizers: Cold tofu/Marinated firefly squid/Salted squid/Edamame beans/Octopus with wasabi

¥ 330(税込)

*The photo shows marinated firefly squid

Shark Cartilage Ume Crystal

418 yen(税込)

Homemade yam pickled in wasabi and soy sauce

528 yen(税込)

Assorted pickles

528 yen(税込)

[Kochi] Straw-grilled bonito

638 yen(税込)

Seafood Yukke

858 yen(税込)

Tofu and salted kelp salad

748 yen(税込)

Japanese-style seafood and seaweed salad

858 yen(税込)

Assortment of 7 kinds of oden

968 yen(税込)

Aged yellowtail shabu-shabu

1298 jpy(税込)

Red miso soup with wakame seaweed and rolled gluten

528 yen(税込)

Zaru soba

528 yen(税込)

Vanilla Ice Cream/Melon Ice Cream

275 yen(税込)

*The photo shows vanilla ice cream